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General Information

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The lemon (Acid Lime) is a species of small evergreen tree native to Asia. In India, in terms of area under cultivation, citrus is the third largest fruit after Banana and Mango.

CADLemon

Varieties

Mehsana Kagii Lime (MKL Phule Sharbati

Advantages of Mehsana Kagji Lime

  • Early fruiting since 3rd year
  • Oblong to round shape of fruit with tapered end
  • Free from diseases and pests

Advantages of Tissue Culture Phule Sharbati

  • Early fruiting since 3rd year
  • Round fruit with thin rind, diameter about 5 cm
  • High juice content (52.52%)
  • Free from diseases and pests. Tolerant to citrus canker disease

Cultivation Practice & Yield

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  • Soil and climate : The crop can be cultivated in both Tropical and subtropical climate. Deep well drained loamy soils are best suited for Lemon cultivation.
  • Season : The planting is done from December - February and June - September.
  • Planting : Healthy seedlings are planted during June to December at 5 m to 6 m spacing in 75 cm x 75 cm x 75 cm pits.
  • Irrigation : Irrigate copiously after planting. After establishment of the crop, irrigation is given at 7-10 days interval. Water stagnation should be avoided.
  • Manures and fertilizers per plant : N is applied in two doses during March and October. FYM, P205 and K20 are to be applied in October.
  • After cultivation : The branches of main stem up to 45 cm from ground level have to be removed Harvest The crop starts bearing from 3rd year after planting. 1500 fruits/plant/year

* varies with field conditions

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